Amazing Thai Menu

Carrot, basil, cabbage, vermicelli with lime-mustard seed sauce.

Cabbage, tofu, peanut, sweet radish, vermicelli, tamarind, and Sriracha cream sauce.

Minced chicken, chili, onion, pepper with mustard seed dip, and dry shrimp tamarind sauce.

Crusted sesame crispy tofu with crushed peanut in a sweet chili dipping sauce.

Cucumber salad, tamarind sauce, and peanut sauce.

Wrapped in rice paper with Thai cocktail sauce.

Crispy shrimp and chicken dumplings with sweet chili sauce.

Chicken and shrimp dumplings with black bean vinaigrette.

Mix vegetables with black bean vinaigrette.

Steamed shrimp and pork dumplings in ponzu dip.

Shrimp and crab stick in Massaman sauce.

Served with tamarind sauce. Spicy.

Crabmeat, scallion, cream cheese with honey chili sauce.

Mix field greens with tomatoes, shallots, taro sticks, and peanuts dressing. Vegan.

Romaine lettuce, 5 spice croutons, and miso-ginger dressing. Vegan.

String bean, peanut, cherry tomato, and fresh chili in chili-lime dressing. Spicy.

Roasted coconut flakes, mixed field greens, cucumber, tomato, and red onion with dry shrimp tamarind sauce.

Light and spicy tom yum broth simmered with galangal, lemongrass, onions, mushroom, scallion, and cilantro. Spicy.

Clear broth with napa, carrot, scallion, and fried garlic flakes.

Choice of meat sauteed in garlic sauce on a bed of steamed broccoli and Chinese broccoli.

Onion, bell peppers, garlic, and Thai chili. Spicy.

Onion, mushroom, celery, carrot, scallion, bell pepper, and soybean.

Pineapple, onion, bell pepper, tomato, celery, cucumber, and sweet and sour sauce.

Stir-fried with mixed vegetables and curried peanut sauce.

Garlic, bell pepper, onion, and basil-chili sauce. Spicy.

Onion, bell pepper, and chili paste.

Egg, tomato, onion, and scallion.

Spicy green curry paste, egg, onion, and basil. Spicy.

Spicy fried rice with egg, tomato, onion, and scallion. Spicy.

Chili peppers, egg, bell pepper, onion, and sweet basil. Spicy.

Egg, onion, pineapple, and cashew nut.

Peanut, radish, bean sprout, scallion, egg, and lime.

Bacon, egg, basil, onion, bell pepper, Chinese broccoli, and chili. Spicy.

Traditional Thai dish of stir-fried thin rice noodles, bean sprout, crushed peanut, and egg in savory and sweet tamarind sauce.

Broad noodles are stir-fried with spicy basil, chili, and egg. Spicy.

Sweet sour thick and mild curry with onion, peanut, and potato.

Blended taste of sweet, medium spicy, and little salty curry with string beans and lime leaf. Spicy.

Spicy, little salty curry with bamboo shoot and basil.

Sweet and spicy curry with eggplant, bamboo shoot, and basil. Spicy.

Spicy chili paste curry (no coconut milk) with string bean, Thai eggplant, mushroom, bamboo shoot, peppercorns, and kra chai. Spicy.

Traditional Thai dish of stir-fried thin rice noodles, bean sprout, crushed peanut, and egg in savory and sweet tamarind sauce.

Sauteed vegetables with garlic and sesame oil.

Broad rice noodles with tofu, radish, scallion, bean sprout, and sesame oil.

Tofu and greens vegetables.

Sauteed eggplant, onion, chili, and bell pepper. Spicy.

Fragrant Thai-style rice, perfect accompaniment to your meal.

Steamed brown rice, a classic Thai side dish.

Thai-style glutinous rice with a soft, chewy texture.

Fresh steamed vegetables served with a side of tangy Thai dipping sauce.

Savory peanut-based sauce.

Spicy condiment to add flavor to your meal.

Thai-style glutinous rice with a soft, chewy texture.

Sweet and creamy black tea drink.

Strong and sweet coffee served over ice.

Sweet and refreshing Thai tea infused with lychee flavor.

Fizzy drink to quench your thirst.

Tangy and refreshing drink made from tamarind.

Strong and sweet coffee served over ice.